Thursday, February 2, 2012

[Applesauce Muffins]

I make these mini-mffins often.  They're perfect for lunchboxes, and toddlers.  It makes 24-30 mini muffins.

Applesauce Muffins

2 cups all-purpose flour ( I used spelt flour)
1-1/2 teaspoons ground cinnamon 
1-1/2 teaspoons ground allspice 
1 teaspoon baking soda 
1/2 cup butter or margarine, softened 
1 cup sugar ( I used organic Cane sugar )
1 eggs 
1 cup applesauce 
1 tablespoon vanilla extract

In a bowl, combine flour, cinnamon, allspice and baking soda; set aside. In a mixing bowl, cream butter and sugar. Beat in eggs, applesauce and vanilla; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups three-fourths full.

Bake at 350 degrees F for 20-25 minutes or until muffins test done. Cool in pan 10 minutes; remove to a wire rack.

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