Thursday, February 2, 2012

[Tawn's Yummy Baked Chicken]

Tawn's Yummy Baked Chicken - serves 4

4 large chicken breasts, halved (I like smaller portions ..)
2 cups lite sour cream
1 cup preserves (I used orange marmalade - but had thought it was peach jam *grin*)
1 package of onion soup mix


- foil a baking dish (9x9 or 9x13  (whatever works for you)
- place cut up chicken in the pan (see ... this is triiiiicky)
- in a bowl, mix the sour cream, preserves and soup mix
- spoon over the chicken
- cover with foil
- bake at 350F for an hour ... 

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